Whatever the weather, you’ll feel like it's summer when eating this frozen dessert. It's great in flavor and low in calories.
Experience Level: Beginner
Ingredients
- 2 cups frozen blueberries
Serves 1.
Product Needed
Kuvings Whole Slow Juicer, assembled with the blank strainer.
Directions
- Thaw the blueberries for at least 5 minutes.
- Slowly feed the blueberries into the juicer. Allow the juicer to process the blueberries one small portion at a time.
- Collect extruded sorbet in a chilled bowl. Enjoy immediately.
Tip
For a creamier sorbet, you can coat the blueberries in sweetened condensed milk before processing through the juicer.
