Cherry Fizz Cocktail

cherry fizz cocktail

The zing of lemon in this cherry cocktail amplifies the sweet raspberries, while mint provides a cool burst of refreshment. This sweet and tart cocktail can be made with your slow juicer. No muddling necessary! 

Ingredients

  • 1 cup cherries, pits and stems removed
  • ½ of one medium lemon
  • ½ cup raspberries
  • 1¼ cups sparkling water
  • 1 oz vodka
  • 1 tsp raspberry syrup
  • 2-3 large mint leaves
  • Ice

Serves 2. 

Product Needed

Kuvings Whole Slow Juicer, assembled with the juicing strainer. 

Directions

  1. Wash the produce well.
  2. Slowly juice the cherries, lemon, and raspberries, alternating between ingredients. Allow the juicer to process each piece before adding more ingredients. 
  3. Add the juice to a shaker filled with ice, along with the sparkling water, vodka, and syrup. Shake firmly until frothy. Pour into a glass filled with ice. 
  4. Garnish with mint leaves. Serve chilled.

Tip

For a non-alcoholic drink, skip the vodka and add more sparkling water instead.

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