Experience Level: Intermediate
Ingredients
- 1 pineapple
- 1 inch ginger
- 1 piece turmeric
- 1 kiwi
- 1 stalk celery
- 1 fennel bulb and greens
- 2-3 handfuls spinach
Serves 5.
Product Needed
Kuvings Whole Slow Juicer, assembled with juicing strainer.
Directions
- Prep your ingredients into sizes that will fit your juicer's chute or hopper. Peeling ginger, turmeric, and kiwi, if desired.
- Start inserting ingredients into juicer, alternating for a balanced taste.
- Collect juice in the juice cup, serve when ready or store in fridge for up to 72 hours. Cheers!
Photo and recipe by theallnaturalvegan.