Cranberry Orange Sorbet

Summer is going by fast and there's no better time to whip out your sorbet strainer than now! Easy to make, this fruit sorbet is tasty and healthy, giving you the perfect summertime treat to share with those you love.

Ingredients

2 cups frozen pineapple
3 cups frozen oranges
2/3 cup frozen cranberries

Serves 3.

Product Needed

Kuvings Whole Slow Juicer, assembled with sorbet strainer.

Directions

Freeze chopped up fruits for at least 8 hours or overnight.
For a softer or creamier texture, thaw fruits for up to 10 minutes.
Start inserting frozen fruit into juicer, alternating ingredients to keep the taste consistent in the sorbet.
Let sorbet fall into the juice cup until all fruits have been run through the juicer, then scoop for serving. Enjoy!

Photo and recipe by theallnaturalvegan.